February 14, 2017
This is our feature sheet in addition to our regular menu:
Classic Shrimp Cocktail $12
Black tiger shrimp, crackers and classic cocktail sauce.
Scallop ceviche $11
Sea scallops, shallots, cilantro, bell peppers in orange and lime juice avocado and tortilla chips.
Surf & Turf $31
6 oz. Petite filet served with 4oz. cold water lobster tail, roasted garlic Yukon mashed, steamed brussel sprouts and baby carrots
Lamb Au Poivre $25
Peppercorn crusted seared lamb sirloin, brandy cream sauce, sweet potato and Yukon mashed, steamed brussel sprouts and baby carrots
Taste of water
Crab Stuffed flounder $22
Flounder stuffed with seasoned blue crab, butter roasted and served with asparagus, rainbow carrots finished with herb bure blanc
Tiramisu trifle $6.95
Almond scented sponge cake, Espresso reduction, whipped mascarpone and whip cream and plenty of shaved chocolate
Warm Chocolate Pudding $7.95
Toasted coconut pound cake, cherry compote, shaved chocolate
fresh tortilla chips
squash "noodles", local organic mushrooms, bell peppers, pea pods, haz...
diver scallops, shrimp, p.e.i. mussels, marinated tomatoes, white whit...
organic baby kale, apples, golden raisins, charred red onions, cashews...